Cagliari Culurgiones-Making Cooking Class with Lunch
Duration
3 hrs
무료 취소
Cancel for free up to 3일 before the experience
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Book now without paying anything upfront. Pay later with no extra fees.
식사 포함
경험의 일부로 호화로운 식사를 즐겨보세요
- Learn a Sardinian culurgiones recipe, picking up skills and stories you can bring home to recreate this pasta for friends long after your trip. - Follow your local chef through each step, from kneading dough to shaping the pasta, while hearing how culurgiones fit into cooking in Ogliastra. - Start with an aperitif, then savor your culurgiones served with two condiments, followed by dessert, house spirits, water, and a final digestive.
Traditional cooking workshop
Lunch or Dinner
Food and drinks
체험 시작 며칠 전까지( 3 ) 티켓을 취소하고 전액 환불받을 수 있습니다.
Cagliari, south Sardinia, is the wonderful capital of this island. Here you can discover the ancient recipe for the delicious culurgiones pasta. Host by the talented Damiano and his sister you will learn a recipe that has been handed down for generations and learned by Damiano from his grandma since childhood. You will be given a so-called "scivedda" (container) and shown how to prepare the pasta. After that, you will prepare the filling before tasting all the ingredients. The dough (previously put to rest) will then be processed and the typical closing of the culurgiones "a spighedda" (in the shape of an ear) will begin.
After the closing of all the culurgiones everyone will sit at the table to enjoy the appetizers with a glass of wine, while the water will be boiled for the big meal. This meal will surely delight your palate!
The culurgiones recipe comes from Damiano's grandmother who occasionally prepares culurgiones at home with the whole family on Sunday or during holidays. The original culurgiones recipe belongs to the Ogliastra province (south-east of Sardinia) where each county has its typical recipe. During this lab, you will learn the culurgiones recipe from the town of Jerzu.
The class is held by Damiano and his sister. In the remote possibility of last minute inconveniences, they will be replaced by qualified staff who previously took part in this course.
The cuisine lab reflects a home cooking experience where standard hygiene rules are complied with during the whole process. All the guests are obliged to wash their hands, wear aprons and if necessary use gloves when preparing food.
What to bring
Clothing: Wear comfortable, seasonal clothing suitable for a home cooking environment.
Hygiene: Be prepared to wash your hands before the class and meal.
What's not allowed
Age restriction: The experience is not suitable for children under 8 years.
Pets: Pets are not allowed during the experience.
Additional information
Languages: The experience runs in Italian and English with the hosts.
French guide: For a French-speaking guide, email support@escursi.com at least 7 days in advance.
Meeting point: The meeting point is in front of the Zuzy Café.
Dress code: Comfortable, seasonal clothing is recommended for the cooking class.
Hygiene rules: All guests must wash their hands, wear aprons, and use gloves if necessary.
Cancellation policy: A 100% charge applies if you cancel within 3 days of the experience.
Please check your final voucher for the redemption details and specific instructions.
