Food Tours

Private Japanese-French Dinner at Akasaka NonTitle

Duration

3 hrs

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Indulge in the finest Japanese-French cuisine featuring mouth-watering wagyu beef with family and friends in a private, elegant setting.

    • Located only 2 min from Akasaka Mitsuke Station, visit Akasaka NonTitle for an intimate dinner and be seated in a private room with marble counter seats.

    • Indulge in the heart of Tokyo's unique fusion of Japanese-French cuisine, featuring farm-fresh vegetables and wild game meats.

    • Relish the chef's selection of succulent wagyu beef with seasonal rice in a clay pot, and an assortment of appetizers, seafood dishes, charcoal grilled entrees, and desserts.

    • Fun Fact: Wagyu beef is also known as 'royal beef' due to its unique DNA, melt-in-your-mouth texture, and buttery flavor that some foodies say is just as indulgent as caviar!

    • 3-hr dinner at Akasaka NonTitle

    • Private room seating

    • Taxes

    • Service fee
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