Chiang Rai Thai Cooking Class with Local Market Tour

Join a Chiang Rai Lanna home cooking class with hotel transfers, market visit, and your choice of Thai menu theme.

Getting started

Begin with round-trip hotel transfers from your Chiang Rai accommodation to the Lanna home kitchen, as per your selected morning or afternoon cooking class session. On arrival, you meet your English-speaking cooking instructor and get a quick overview of the class format. From here, you head out together for a local market tour to source fresh ingredients before returning to start cooking.

What to expect

Lanna home cooking class

This single-stop experience combines a neighborhood market visit with a hands-on Thai cooking session in a Lanna-style home kitchen. Across the class, you focus on cooking 5 Thai dishes based on your chosen theme from 4 categories.

Features

• During the local market tour to source fresh ingredients, you see the produce that goes into dishes like Khao Soi, Tom Yum Goong, Pad Thai, and Mango Sticky Rice and pick up what you need for your class.
• Your English-speaking cooking instructor guides you step by step as you cook 5 Thai dishes from scratch, explaining techniques and answering questions throughout.
• All ingredients for cooking 5 Thai dishes are provided, so you can focus on learning rather than shopping in advance.
• Before you start cooking, you select 1 theme from 4 categories such as Curries, Stir-Fries, Salads, or Desserts, which shapes the full menu for your session.
• At the end of the class, you receive a recipe booklet, digital or printed, so you can recreate Khao Soi, Tom Yum Goong, Pad Thai, Mango Sticky Rice, and other recipes at home.
• Round-trip hotel transfers are included for a stress-free journey to and from the Lanna home kitchen, whether you book the Morning Cooking Class or Afternoon Cooking Class option.
• Depending on your booking, you attend either a morning cooking class session or an afternoon cooking class session, with the same inclusions and structure in each.